Our Farm Shop stocks almost 3,000 products from local suppliers and small businesses. All of these are carefully selected by our team to ensure the best quality in everything we sell and to provide our customers with the best of Welsh produce.
Of course, this also includes the sale of our own products. Our in-store butchers counter stocks all of our organic meat and a deli counter which showcases some of the finest pastries, cheeses and other items that we have to offer.
We have a large collection of Organic wine and spirits. These are also accompanied by some of the best craft beers and ciders in the UK.
We stock a wide range of gifts in store and pride ourselves on our diverse stock.
We have been a wholesaler since 2004. We are proud to remain suppliers of some of the top hotels and restaurants in the country. From Michelin star restaurants to Tower Hamlets Schools in London. We also supply retail packs in specialist delis where we can provide for everyone’s needs. You can read more about our wholesale operations over on our dedicated Wholesale page.
The Bison Grill is located just next to our farm shop and creates dishes that are made with seasonal produce using our own products where possible. We also use a number of local suppliers and even pick herbs from our very own herb garden. It isn’t very often that the meat served in a restaurant is reared within a few hundred metres to the kitchen.
Our head chef, Elliot Knox, creates adventurous and inspiring dishes that are celebrated throughout the estate. The menu is updated on a seasonal basis.
Due to our position along the A5, we recognise that many people are on the move. For those who are on a much needed pit-stop, we have our On The Hoof takeaway service. This takeaway isn’t your average roadside burger van, nestled next to our award-winning farm shop, we use our own organic meat and as much fresh produce as we can, to create an unforgettable experience on-the-go.